How To Cook Tamales Without a Steamer

How To Cook Tamales Without a Steamer: Tamales are a traditional dish from Mexico that is made of corn dough filled with meat or vegetables. They are typically cooked in a steamer, but this can be difficult to do if you don’t have one. Tamales are a popular Mexican dish that can be made at home with a few simple ingredients. While a steamer is the traditional cooking vessel for tamales, it can also be cooked in a slow cooker or oven. This article will show you how to make tamales without a steamer.

How To Cook Tamales Without a Steamer

How To Cook Tamales Without a Steamer

Here are some ways for cooking tamales that don’t require a steamer.

Use an Aluminum Foil

If you don’t have a steamer, don’t worry! You can still make delicious tamales using aluminum foil.

To cook tamales in the oven, preheat your oven to 350 degrees Fahrenheit. Then, place a layer of aluminum foil on a baking sheet and spread out the tamales in a single layer. Make sure that the tamales aren’t touching each other. Bake for 25 minutes or until they are heated through.

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Use a Metal Strainer

The traditional way to cook tamales is by steaming them in a steamer. However, if you don’t have a steamer, you can still cook tamales using a metal strainer.

Fill the metal strainer with water and place it in the pot. Put the tamales in the metal strainer and cover them with water. Bring the water to a boil and cook the tamales for 30 minutes. Remove the metal strainer from the pot and let the tamales cool before serving them.

Use a Bowl and Chopstick

One of the most difficult steps is cooking the tamales without a steamer. However, it is possible to do so by using a bowl and chopsticks.

Fill a large pot with enough water to cover the tamales. Place a bowl on top of the tamales and then place the chopsticks across the top of the bowl. Make sure that the chopsticks are not touching the bottom of the pot, as this will create uneven heat and could burn your tamales. Put the lid on the pot and bring the water to a boil. Reduce heat and simmer for 30-40 minutes, or until cooked through.

Steam In an Oven

Tamales can also be cooked in an oven without a steamer. To cook tamales in an oven without a steamer, first preheat the oven to 375 degrees F. Next, spray a baking dish with cooking spray and spread the tamales out in the dish. Make sure that the tamales are not touching each other. Pour 1/2 cup of water into the dish and bake for 30 minutes or until the tamales are cooked through.

Use a Grill 

To cook tamales on the grill, start by spraying the grill with cooking spray and heating it to medium-high heat. Then, place the tamales on the grill, seam-side down. Grill for 10-12 minutes, or until they are hot and slightly charred on the outside. Serve immediately with your favorite toppings.

Final words For How To Cook Tamales Without a Steamer

In conclusion, tamales can be cooked without a steamer. This can be done by using a pot with a tight-fitting lid or by wrapping the tamales in aluminum foil. Tamales can also be cooked in an oven or on a grill. By following these simple steps, everyone can enjoy this delicious dish.

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